Because Lima is known for its top cuisine, taking a Peruvian cooking class is a great way to discover some of the most traditional recipes and learn how to recreate them at home. With the help of a chef, visit one of Lima’s best markets to pick out fresh and local ingredients to use in your cooking. Strolling around different stands you will get an overview of the country’s diverse regions, by learning (and tasting) about exotic fruits and vegetables you have never heard of before.

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