Lima | I Was There

As the only capital in South America that faces the sea, Lima offers endless possibilities for adventures and interesting experiences. From traditional Cevice to Lomo Saltado or Aji de gallina, do to the amazing array of Michelin star Peruvian restaurants, the city is international recognized as the world’s best destination for foodies. With beautiful museums, centuries old plazas, or colonial buildings still standing after so many devastating earthquakes, there is much of its rich history and culture to be discovered .

From strolling down the colorful streets of the artsy district Barranco to watching the sunset over the Pacific Ocean, the most popular budget-friendly attractions include: • Costa Verde • San Francisco Convent and Catacombs • Plaza Mayor (Plaza de Armas) • Plaza San Martin • Larco Museum • Reserva Park

BEST TIME TO VISIT

Lima isn’t your typical beach city—it’s a coastal capital wrapped in mist and mystery. The best time to visit is during the dry season, from December to April, when the sky opens up and the city finally basks in sunshine. This is when the cliffs of Miraflores glow in golden light, surfers ride the waves at Costa Verde, and you can actually see the ocean horizon.

From May to November, the city enters what locals call “la garúa”—a season of grey skies, mist, and cooler temperatures. It rarely rains, but the overcast mood gives Lima a softer, more nostalgic atmosphere. Fewer tourists, quieter streets, and a cozy kind of charm.

THINGS TO DO

ACCOMODATION

Peru

Everything you need to know before visiting Peru

Due to the great diversity of climate, Peru is one of the most beautiful destinations around the world. Lima is the second-largest desert city in the world, the Andes hide incredible Inca ruins left almost intact by a civilization that perished too soon, and the Peruvian part of the Amazon is one of the most biodiverse places on Earth. Besides, Machu Picchu citadel is considered one of the 7 Wonders of the Modern World, and its variety of resources attracts millions of tourists each year fascinated by Peruvian cuisine.
Peru

Lima | One day Itinerary in „Ciudad de Los Reyes”

Divided into three main geographic regions: coastal desert, mountain highland and tropical forest, Peru occupies one of the richest agricultural lands in South America. Thanks to its great cultural diversity, Peruvian cuisine is one of the most recognized worldwide, reflecting the country's rich history and traditions. Once known as "Ciudad de Los Reyes" (the City of Kings), Lima is now considered the "gastronomic capital of Latin America" and a destination that belongs on every foodie's bucket list.
Peru

Peruvian Cooking Class | A truly authentic experience in Lima

Because Lima is known for its top cuisine, taking a Peruvian cooking class is a great way to discover some of the most traditional recipes and learn how to recreate them at home. With the help of a chef, visit one of Lima’s best markets to pick out fresh and local ingredients to use in your cooking. Strolling around different stands you will get an overview of the country’s diverse regions, by learning (and tasting) about exotic fruits and vegetables you have never heard of before.